Healthy Soil. Better Flavor.


Vinegar, Pesto, Salves and More.


Footehills Farm grows exceptionally flavorful herbs and produce near Spokane, Washington.

Thom and Torie Foote founded Footehills Farm because they wanted to eat better, live better, and find new dimensions of flavor within permaculture practice. Footehills Farm is a “sell and sustain” operation; Thom and Torie only sell plants they're willing to eat themselves, and they are pretty picky!

Restaurants and residents of the Spokane area know that Footehills Farm maintains the best soil and that's why their herbs and produce taste so unusually good. Thom and Torie are passionately cultivating expertise in biologically balanced soil, an approach that treasures insects, fungi, and other eco-diversity as valuable partners in the growing process. Footehills plants are stronger, healthier, better for you, and boast exceptional flavor that will blow you away.

Footehills Farm operates sustainably under the ethics of permaculture. Care of the Earth, care of people, and sharing the surplus inform permaculture design principles that minimize labor and waste while maximizing growth and productivity.

Restaurants can order produce delivery through LINC. Click here to visit LINCFoods and order delivery to your restaurant now.

Community members can buy produce and herbs by stopping by the farm. Please email at or call at (509) 808-3876 to make an appointment!

Many medicinal herbs are available as salves or creams. Many culinary herbs are available as vinegars, pestos, or other sauces and seasonings. Please email at or call at (509) 808-3876 to find out what's available now. Footehills Farm products are seasonal and small-batch and offerings may vary by month.